Hospitality Support & Consultancy Services Hospitality & Tourism Sustainable Development - HSCS
A potentially nerve-wracking experience for me conversing the other day with 70+ small persons between the ages of 4 and 6. We talked about the oceans and the impact that pollution is having on them.
You’ll see from the recording just how engaged they are on environmental sustainability, both on land and in the sea. I had no need to be nervous, they were fabulous. With children as switched on as this, the world will be in safer hands than those of previous generations who’ve collectively made such a mess of things.
My thanks to École des Lumières for inviting me to talk to such an enthusiastic and self-possessed group of children and also to Najib Ahmed and his team from Power99 for recording and editing this video.
2nd December 2022
Interview on ‘Climate Change and Environmental Sustainability –
Implications for Tourism and Hospitality in Pakistan’.
28 November 2022
Produced by Najib Ahmed, Power99 – Interviewer Dr Fahad Abbasi
Talk to the Anthropology Department at Quaid e Azam University,
Islamabad -18 November 2022
In celebration of UN Oceans Day, here is a short video in support of sharks, featuring 'Sharksavers' Adam (4 yo) and his sister Amal (2 yo).
Motivational talk to the Team
Call to arms - pre-opening motivational talk to the Team at OFFTO Resort, Karimabad, Gilgit Baltistan
Sustainability is a comprehensive concept that acts as the base of all environmentally friendly systems; in ecology, it means to maintain a process or cycle at a rate that can continue on its own. Sustainable processes avoid inputs that consume natural resources in an effort to uphold ecological harmony. Whether it’s in tourism, agriculture, energy use, or personal habits, prioritizing sustainability is crucial to reduce a system’s environmental impact.
Emerging from COVID
and Sustainability Issues Some thoughts for getting your business back on track after the ravages of Covid, and how HSCS can help you.
UN World Ocean Day
08 June 2020
In celebration of UN World Oceans Day, interview on RTHK Radio 3 on Skype in Hong Kong, hosted by Phil Whelan and with Andrea Richey, Executive Director of the Hong Kong Shark Foundation and myself.
My career in hospitality and tourism, work on marine conservation, world feeding programmes, environmental issues and my books;
all covered in a great interview on Pakistan Television (PTV) with Sharmeen Ali in the 'Sky is the Limit'.
This is about sustainability issues and the responsibility that the tourism and hospitality industries must have towards the preservation of the oceans.
Sadly, our track record is appalling and needs to be vastly improved.